Moose Stroganoff
by Kelly
(Fraser Valley, BC)
Typical serving of moose stroganoff. Yummy!
|
|
|
|
I often substitute moose meat for beef and this is one of our family's favourite dishes. This is good with beef but even better with moose meat.
Ingredients
1 lb moose steak, sirloin or round
2 tbsp oil
1 onion, chopped
2 cloves garlic, minced
1 1/2 cups fresh mushrooms
2 tbsp butter or margarine
3 tbsp flour
1 tbsp tomato paste
1 tsp beef bouillon
1 cup sour cream
1/4 cup dry red or white wine
Hot cooked noodles or rice
Partially freeze meat; thinly slice across the grain into bite sized strips. Heat oil in a skillet. Add meat; brown quickly on both sides. Add onion, garlic and mushrooms; cook 3 to 4 minutes or until onion is tender. Remove meat and mushroom mixture from pan. Add 2 tbsp butter to pan drippings; stir in 2 tbsp of the flour. Add tomato paste, bouillon, and 1/4 tsp salt. Stir in 1 1/4 cups water. Cook and stir over medium-high heat until bubbly. Cook and stir 1 to 2 minutes longer. Combine sour cream and remaining 1 tbsp flour. Return meat and mushrooms to skillet. Stir in sour cream mixture and wine. Heat through but do not boil. Serve over hot noodles or rice.
Comments for Moose Stroganoff
|
||
|
||
|
||
Want to learn how to hunt moose? Or are you wanting to increase your moose hunting skills?
Look no further!
Our moose hunting tips book is written with
not just the novice in mind, there are tips in the book that even the
most seasoned moose hunter will find of value.
The book includes 57 chapters, with more than 150 pages of information, jam packed with tips, techniques and discussions - The Ultimate Guide to Moose Hunting!
And don't forget to order one of our Fiberglass Moose Calls. In stock and ready to ship.
Good
morning Mark, I want to thank you again for your outstanding service. As luck
would have it, when I arrived home after work yesterday the moose call was in
my mail box. It figures when the Postal Circus is involved.
Ed
Manya from Tampa Bay said: My sister-in-law came down with a box of goodies from Alaska. One was a moose steak. I have thought about cooking it but didn't know how. I looked on your site. Thank you so much for having such wonderful ways to fix moose.
Laurie wrote to us:
"I just wanted to let you know how much I love
your site and how much I appreciate all the help you give everyone. I have
learned so much from this site. It is my go to guide for moose hunting. You
have a great way with words and make this site very approachable for new
hunters and very informative for both new and veteran hunters alike. Thank you
for all your hard work. Again, it's a fantastic site, keep up the great work."
Dale emailed us:
Cool website, nice to see others that consider the moose as a majestic creature. We are going to park the quads this year and use the boat, get away from the others. Will let you know if it is a successful hunt.
Recent Articles
-
Do Moose Anlers Get Larger Every Year
Jan 02, 24 09:50 AM
Do moose get larger every year with their antlers, or could one 'top out' at maximum size and their antlers will continue to get larger every year? If -
Laser Engraved Moose Coaster
Dec 18, 23 10:34 AM
Laser Engraved Moose Coaster - "Into the forest I go, to lose my mind and find my soul" -
Customizable Moose Keychain Fob
Dec 18, 23 10:19 AM
Customizable Moose Keychain Fobs in 5 colours. Add your own text to both sides.