Enter Code BLACKFRIDAY2018 at checkout for the following selected items:
Mom's slow cooker moose
-2-3 lb. moose steak cut into cubes
garlic to taste
-1 large onion thinly sliced
-2 stalks celery
-16 oz. can chopped tomatoes
-1 teaspoon salt
-1 table spoon worchestershire sauce
-1 table spoon brown sugar
-1 teaspoon honey
-1 tablespoon olive oil
-1 cup red wine.
-brown moose meat in olive oil.
-put half of onion and diced celery in bottom of slow cooker.
-place moose on top.
-add remaining onion and celery.
-add salt and pepper seasoning.
-mix together tomatoes with worchestershire sauce, brown sugar, honey and red wine.
-place on top of moose
-bake in slow cooker for six to eight hours on medium setting. Serve on a bed of rice or favourite noodles.
Click here to post comments
Join in and write your own page! It's easy to do. How? Simply click here to return to Moose Recipes .
Want to learn how to hunt moose? Or are you wanting to increase your moose hunting skills?
Look no further!
Our moose hunting tips book is written with
not just the novice in mind, there are tips in the book that even the
most seasoned moose hunter will find of value.
The book includes 57 chapters, with more than 150 pages of information, jam packed with tips, techniques and discussions - The Ultimate Guide to Moose Hunting!